A Zesty Mocktail Recipe for Dry January
Whether you’re doing Dry January or not, having a delicious mocktail recipe in your repertoire is a must. This tangy refresher makes good use of all the citrus available in winter, giving you a much-needed boost of vitamin C and a zesty, flavorful non-alcoholic beverage for anyone who’s skipping alcohol for any reason. It makes a great alternative to brunch mimosas but is an enticing drink at any time of day.
Citrus Sunshine Mocktail
INGREDIENTS
- 3 oz Orange juice
- 1 oz Fresh lemon juice
- ½ oz or to taste Collins Cherry Cocktail Syrup
- Kombucha
- Collins Lemon Twist garnish
DIRECTIONS
Add orange juice, lemon juice, and cherry syrup to a cocktail shaker filled with ice.
Shake vigorously, then strain into a highball glass filled with ice and top with kombucha.
Garnish with Collins Lemon Twist in Syrup.